Diet Challenge Tip 11: Estimate Portions Using This Handy Guide

By Kerri-Ann Jennings, January 9, 2012 - 11:47am

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Tip 11: Estimate Portions Using This Handy Guide.

You’re keeping track of what you eat in your food journal—right?—but putting everything into measuring cups can get old (although it will get easier to eyeball portion sizes as you go along). This handy guide will help too. Just commit it to memory and get started. You can also try these Healthy Portion-Controlled Recipes, which have the portion sizes built in.

For more diet challenge tips, meal plans and get-started guide, visit the Diet Challenge landing page.

TAGS: Kerri-Ann Jennings, Diet Blog, Diet, Weight loss, Diet Challenge

Kerri-Ann Jennings is a registered dietitian with a master's degree in nutrition from Columbia University. She is the former associate nutrition editor for EatingWell Magazine.