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- 5 “bad” foods you should be eating (322 comments)
- The #1 food you should eat (and probably don't) (180 comments)
- 3 reasons you should snack on popcorn (121 comments)
- 3 reasons you should reach for canola oil when you’re cooking (98 comments)
- What’s Fresh: Is corn healthy or not? (71 comments)
- Trying to save money? 15 foods you don’t need to buy organic (69 comments)
- Why the new study on high-fructose corn syrup and weight gain is flawed (65 comments)
- 5 Food Myths Busted: Grocery shopping mistakes that are costing you money and quality (59 comments)
- Is high-fructose corn syrup really worse than sugar? (59 comments)
- Foods that do the weight-loss work for you (56 comments)
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I like a little grated parmesan cheese sprinkled on hot popcorn....Delicious!!!
— Anonymous
05/27/2010 - 9:39am
salsa
— Anonymous
05/26/2010 - 3:17pm
i love salsa on my pop corn,,its low fat and yummy
— Anonymous
05/26/2010 - 3:12pm
i like butter (actually a non-dairy substitute), garlic and brewer's yeast. yummmmmmmmmmm
— Anonymous
05/26/2010 - 1:22pm
Tumeric with a touch of cayenne. It stains my fingers yellow, but the taste is out of this world.
— Anonymous
05/26/2010 - 12:49pm
Nothing
— Anonymous
05/26/2010 - 9:17am
Old Bay seasoning, Parmesan cheese, and I Can't Believe Its Not Butter spray.
— Anonymous
05/26/2010 - 6:55am
i like flax seed oil, sea salt, and a "green" powder (like spirulina)........soooo yummy!!
— Anonymous
05/26/2010 - 12:19am
I think you need something wet so the topping will stick on and so it's not so dry that it chokes you going down. I've been using half butter and half Earth Balance so I don't feel so guilty. My favorite topping is garlic salt and nutritional yeast.
— Anonymous
05/25/2010 - 10:35pm
coconut oil & sea salt
— Anonymous
05/25/2010 - 10:33pm
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