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3 reasons you should snack on popcorn

By Penelope Wall, May 11, 2010 - 11:47am

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Penelope asks: What’s your favorite popcorn topping?

COMMENTS POSTEDsort icon

Mine would be parm ch the kind you put on pizza lol

Anonymous

11/06/2011 - 10:23pm

Sea Salt

Anonymous

12/04/2011 - 7:47pm

Crushed chilling flakes. Hot hot. Plus a very little salt

Anonymous

12/06/2011 - 9:28pm

A spray of olive oil from a "mister" and a little salt.

Anonymous

03/31/2012 - 9:19pm

what about popping in extra virgin coconut oil? It's so yummy and not much needed with a whirly pop...

Anonymous

07/13/2012 - 1:09pm

I'm a purist -- oil-popped popcorn sprinkled with fine sea salt. Don't mess with perfection!

Anonymous

07/13/2012 - 6:10pm

Frank's Original Red Hotsauce

Anonymous

07/14/2012 - 2:11pm

A little canola oil cooking spray,Mrs dash Italian seasoning,chili powder,cayenne powder,and a little Morten Lite Salt.And sometimes a little Parmesan cheese

Anonymous

12/11/2012 - 7:19am

Absolutely love truffle oil. Had this popcorn in Fort Worth at Stillman's with Truffle oil and something else. Wish I could duplicate it.

Anonymous

03/05/2013 - 8:17pm

Parmesan cheese and dried cranberries

Anonymous

04/25/2013 - 6:14pm

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