Go Unrefined. Pick whole grains over refined grains. People who eat more whole grains tend to have lower LDL cholesterol and higher “good” HDL cholesterol. Plus, because whole grains have their bran intact they have more fiber, B vitamins, magnesium, zinc and other nutrients.
Every day for American Heart Month, we’re posting a quick tip to help you eat for a healthier heart. Join the Healthy Hearts Club group for daily heart-healthy tips throughout the month of February.
Share your food and recipe ideas: What whole grains are on your menu today? Tell us what you think below.
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