To celebrate American Heart Month and our Healthy Hearts Challenge, every day this week we’re posting a quick tip to help you
eat for a healthier heart. Here’s today’s tip:
Tip 4: Get Your Omega-3s.
Eating more omega-3-rich foods, such as fatty fish (salmon, sardines, tuna), canola oil and walnuts, might help you keep your
blood pressure down, a recent study suggests. In the multinational INTERMAP study, researchers found that among 4,680 healthy
adults, those who consumed the highest amounts of omega-3 fatty acids in their diets had the lowest rates of
hypertension—regardless of other factors like salt intake, exercise and alcohol.
For more Healthy Hearts Challenge tips, meal plans and recipes, visit the Healthy Hearts Challenge landing page