The past few weeks have seen the return of two seasonal drinks—hot chocolate and eggnog. Both taste sinfully delicious, but
one of them trumps the other in terms of healthfulness.
Although I like both, I’m partial to hot chocolate. Its silky richness hits the spot on cold winter days. But as a registered
dietitian and associate nutrition editor of EatingWell Magazine, I had to find out if I was making the healthiest choice.
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Eggnog cons: Made of whole milk, cream, eggs and sugar, eggnog is rich and its nutritional
profile reflects that. A 1/2-cup serving has 180 calories and 6 grams of saturated fat (30 percent of the daily recommended
Eggnog pros: All that dairy translates into one major pro for eggnog—calcium. A half-cup
delivers 13 percent of your daily dose. You’ll also get 5 grams of protein in this small serving.
Hot chocolate cons
: Depending on how it’s made, hot chocolate’s nutritional profile can vary
greatly. Assuming the worst, a standard coffee-shop hot chocolate with whole milk and sweet chocolate syrup will set you back
175 calories per cup (although, let’s face it, most coffee-shop servings are at least 12 ounces, meaning the caloric damage
is likely higher). Add whipped cream and the calorie count goes up to 210. Saturated fat is 3 grams per cup without the
whipped cream, 6 grams with.
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Hot chocolate pros
: Unlike eggnog, you can tailor your hot chocolate order—or make it
yourself—to slash calories and saturated fat, while keeping the calcium (20 percent of your daily value per cup) and protein
(7 grams per cup). Swap out the whole milk for skim and you’ll save 55 calories per cup. And when hot chocolate is made with
natural cocoa powder (the nonalkalized kind), it will give you a healthy dose of antioxidants—the kind that are shown to
quell stress and lower your risk of heart disease. (Here are 4 more health reasons to eat
The Verdict: Classic hot chocolate and eggnog are actually quite similar, nutritionally.
Considering a serving of hot chocolate is 8 ounces and a serving of eggnog is 4 ounces, per serving each drink has about 175
calories, similar amounts of saturated fat (4 in the eggnog, 3 in the hot chocolate) and sugar (21 grams—about 5 teaspoons).
The hot chocolate has an edge, though, in the calcium department. Boasting 20 percent of your daily dose of calcium per cup,
it trumps the 13 percent offered by eggnog. And considering it may be hard to stick to just 4 ounces of eggnog, hot cocoa is
the safer bet if you don’t want to overindulge.
Healthy hot chocolate recipe
If you’re making it yourself, try this easy recipe for the healthiest cup:
Combine 1 tablespoon natural cocoa powder and 1 tablespoon sugar in a mug. Swirl in 1 cup steaming low-fat milk. Spice it up
with one of these add-ins:
• Orange peel and ground cloves
• Ground cardamom and vanilla
• Chili powder and cinnamon
(Or try this Spiced Hot
for a delicious variation.)