Our food and nutrition editors and Test Kitchen team are respected experts in their field, producing award-winning journalism and delicious, healthy recipes. EatingWell has received over 23 James Beard Award recognitions and 20 food-writing awards and nominations from the International Association of Culinary Professionals (IACP). Our recipes are developed and tested by culinary professionals and registered dietitians. Meet the team that makes it all happen!
Pictured (from left to right): Devon O'Brien, Digital Food Editor; Stacy Fraser, Test Kitchen Manager; Carolyn Casner, Recipe Developer & Tester; Carolyn Malcoun, Senior Food Editor; Jim Romanoff, Food Editor; Breana Lai, M.P.H., R.D., Associate Food Editor.
Each of our recipes is thoroughly tested in the EatingWell Test Kitchen. We create healthy, delicious recipes that are easy for anyone to cook at home.
Penelope Wall, Senior Digital Editor