7 days of downright tasty dinners.
This meal plan is proof that you don't have to sacrifice health for flavor. You get the best of both worlds with these enticing recipes that are as nutritious as they are delicious. Plus, it's a full week of dinners already planned out for you—what more could you need for an easy week?
Roast Salmon with Chimichurri Sauce
Chimichurri—a bright, herby sauce served across Argentina—is the perfect healthy sauce for an easy salmon dinner. This recipe uses parsley but feel free to try your favorite combination of herbs, such as basil, mint or cilantro. Serve with mashed potatoes and roasted broccoli.
Quinoa & Mushroom Soup
A bit reminiscent of old-fashioned mushroom-barley soup, this vegetarian quinoa mushroom soup recipe gets a modern update with nutrient-packed quinoa. A mix of fresh mushrooms and dried porcini boosts the savory flavor. Serve soup with Caramelized Onion Flatbreads
Seared Steak with Roasted Garlic Aïoli
Seared steak topped with a dollop of garlicky aïoli makes a simple and satisfying supper. Experiment with different herbs in this easy, super-flavorful aioli. We love it on steaks, but it would make a perfect sauce for grilled or broiled salmon or a delicious sandwich spread. Serve with steamed green beans and Garlic Rosemary Smashed Potatoes
Beet & Shrimp Winter Salad
This healthy dinner salad recipe gets its staying power from protein-packed shrimp and fiber-rich barley. With a simple red-wine vinaigrette, this quick salad makes just one serving but is easy to double or triple. Look for precooked beets with other prepared vegetables in the produce department. Enjoy dinner with a glass of Pinot Grigio and for dessert, quick-and-easy Cinnamon Oranges
Slow Cooker Stout & Chicken Stew
Chicken thighs can take plenty of cooking without getting tough or drying out, which makes them perfect for the slow cooker. Here we braise them in Guinness stout along with hearty vegetables, with just the right amount of bacon for added savoriness. Serve stew over whole-wheat egg noodles.