Heart-Healthy Tip #9: Sum Up the Sodium of Your Servings
Sum Up the Sodium of Your Servings: Nutrition Facts labels list nutrient amounts for one serving-but often we eat more than one. If you eat two servings, be sure to double all the nutrient numbers, not just the calories. A whole can of soup, for example, may look fine from a caloric perspective but eating it could send you soaring past the recommended daily limit for sodium.
More Ways to Cut Sodium: Low-Sodium Dinner Recipes
The #1 Food You Should Cut Back On-and 3 Ways to Do It Every day for American Heart Month, we're posting a quick tip to help you eat for a healthier heart.