EATINGWELL MAGAZINE
Accolades

Awards
Since its highly acclaimed relaunch in 2002, EatingWell has been recognized by some of the industry’s most prestigious institutions:
2008
James Beard Foundation Journalism Awards Category: Cookbooks, Healthy Focus Won: The EatingWell Diet by Jean Harvey-Berino with Joyce Hendley and the Editors of EatingWell
Category: Reporting on Nutrition or Food-Related Consumer Issues Won: “The Anti-Aging Diet” (N/D ‘07) by Peter Jaret and edited by Nicci Micco with sidebars by Brierely Wright
2007
Bert Greene Award, presented by the International Association of Culinary Professionals (IACP) Category: Magazine Won: Rachael Moeller Gorman, “Miracle Up North” (June/July 2006 issue) Nominated: Peter Jaret, “Organics: Are they worth it?” (August/September 2006)
James Beard Foundation Journalism Awards Category: Newspaper, Newsletter or Magazine Reporting Nominated: Rachael Moeller Gorman, “Miracle Up North” (June/July 2006 issue) Nicci Micco, “These Supplements May Save Your Life…” (December 2006 issue) James Beard Foundation Book Awards Category: Healthy focus Nominated: Serves Two cookbook, Jim Romanoff & the EatingWell Test Kitchen (The Countryman Press, 2006)
2006
IACP Cookbook Awards, presented by the International Association of Culinary Professionals Category: Health and Special Diet Nominated: The EatingWell Diabetes Cookbook, Joyce Hendley and the editors of EatingWell (The Countryman Press, 2005)
James Beard Foundation Journalism Awards Category: Newspaper or Magazine Reporting on Nutrition or Food-Related Consumer Issues Nominated: Allison J. Cleary, “Fast Road to Fat City” (April/May 2005 issue) Rachael Moeller Gorman, “Faux Food” (December 2005/January 2006 issue)
James Beard Foundation/KitchenAid Book Awards Category: Focus on Health Nominated: The EatingWell Diabetes Cookbook, Joyce Hendley and the editors of EatingWell (The Countryman Press, 2005)
Eddie Awards, presented by Folio: magazine Category: Epicurean (Consumer) Won: Bronze award
NewsStand Resource Cover Contest, winning covers featured in the Spring 2007 issue of NewsStand Resource, distributed at the annual MPA Retail Conference Category: Circulation over 200,000 Won: 3rd Prize (February/March 2006 issue)
2005
James Beard Foundation Journalism Awards Category: Magazine Feature Writing Without Recipes Won: James M. Lawrence, “Catch of the Day: Choosing the Right Seafood in a World of Scaremongers, Fishmongers and Scientists Trolling for Credible Answers” (Spring 2004 issue) Category: Magazine Feature Writing With Recipes Nominated: Raghavan Iyer, “South Indian with Ease” (Winter 2004 issue) James Beard Foundation/KitchenAid Book Awards Category: Focus on Health Nominated: The Essential EatingWell Cookbook, Patsy Jamieson (The Countryman Press, 2004)
2004
James Beard Foundation Journalism Awards Category: Newspaper, Magazine or Internet Reporting on Consumer Issues, Nutrition and/or Health Won: Allison J. Cleary, “Razing the Pyramid” (Winter 2003 issue)
Eddie Awards, presented by Folio: magazine Category: Epicurean (Consumer) Won: Silver award

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