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Healthy Recipes

More Healthy Recipes
Toaster-Oven Quesadillas
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We love finding new ways to use our kitchen tools and appliances. These toaster-oven quesadillas with peppers and avocado are the perfect example of an unexpected toaster-oven hack we had to share.
Smoked Gouda-Broccoli Soup
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Smoked paprika and smoked Gouda give this broccoli-and-cheese soup recipe a double hit of smoky flavor. If you can't find smoked Gouda, smoked Cheddar gives delicious results as well.
Pumpkin Spice Pudding
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The key to making this healthy, smooth pudding is constant slow whisking. A staff favorite, this recipe is one you'll want to pin for an easy make-ahead dessert.
Chickpea & Quinoa Buddha Bowl
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It seems Buddha bowls have as many variations as there are stars in the sky, and there is no wrong way to build one! But we prefer to keep things classic and simple with hummus, quinoa, avocado and loads of veggies!
Mixed Greens with Lentils & Sliced Apple
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This salad with lentils, feta and apple is a satisfying vegetarian entree to whip together for lunch. To save time, swap in drained canned lentils--just make sure to look for low-sodium and give them a rinse before adding them to the salad.
More Healthy Recipes
 

Weight Loss

More Weight Loss
 
How to Beat a Weight-Loss Plateau—Really
 
Should You Do an Apple Cider Vinegar Cleanse?
 
 
By Jessica Migala
EatingWell Contributor
7 Foods to Help You Lose Belly Fat
 
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Special Diets

More Special Diets
 
Gut Health: Prebiotics, Probiotics and the "Forgotten Organ"
 
The Paleo Diet: Is Eating Like Our (Very Distant) Ancestors Really a Good Idea?
 
Foods That Help Fight Morning Sickness
 
30 Healthy Low-Carb Foods to Eat
 
Why Bob Harper Is Eating a Mediterranean Diet Post-Heart Attack
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Meal Plans

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Healthy Eating

More Healthy Eating
 
Metabolism-Boosting Lunch Ideas for Work
 
What Does a Day of Fruits and Vegetables Look Like?
 
Don't Give Up: 5 Tips to Get Your Kids to Eat Everything
 
A.M. Amp-Up 30-Day Breakfast Challenge
 
The Best Reusable Products for Outdoor BBQ Parties & Picnics

Videos

More Videos
 
How to Make Smashed Cucumber Salad with Lemon & Cumin
 
How to Make Quinoa
 
How to Make Barbecue Chicken Pizza
 
How to Make Grilled Fish Tacos
 
How to Make Strawberry & Chocolate Frozen Yogurt Bark

Meet the Editors

 
EatingWell Test Kitchen
 
Jessie Price
Editor-in-Chief
 
Jim Romanoff
Food Editor
 
Lisa Valente, M.S., R.D.
Digital Nutrition & News Editor
 
Victoria Seaver, M.S., R.D., C.D.
Digital Meal Plan Editor

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