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3 Essential Ingredients of a Healthy Breakfast
By Penelope Wall
Senior Digital Editor
This Prep-Ahead Lunch Station Will Keep You Sane for Back-to-School
By EatingWell Editors
6 Great Ideas for Eating More Vegetables & Fruit at Lunch

Healthy Recipes

More Healthy Recipes
Turmeric Latte
Studies on turmeric's health benefits, particularly for reducing inflammation, are preliminary but promising. Try this vegan turmeric "latte" made from steamed almond milk and sweetened with a touch of maple syrup.
Picnic Bento Lunch
Get all the flavors of al fresco dining wherever you are. This easy and healthy packable lunch idea includes all your picnic favorites for a satisfying meal to take to work.
Chilaquiles Casserole
Our version of this enchilada-style chilaquiles casserole is packed with nutritious beans and vegetables. Canned prepared enchilada sauce has great flavor and keeps the prep time quick. It can vary in heat level so find one that suits your taste. If you want to eliminate the heat altogether, try a green enchilada sauce (which is often milder than red) or substitute two 8-ounce cans of plain tomato sauce.
Raspberry-Prosecco Pops
These pops are like a frozen Bellini, except the peach puree is swapped for raspberry in this frozen dessert recipe. Feel free to use leftover Prosecco here--the bubbles don't make it through the freezing process, but the flavor is delicious.
Garlic-Parmesan Hasselback Zucchini
Using the hasselback technique--cutting partially into a whole fruit or vegetable every 1/2 inch or so--gives you an easy way to sneak lots of flavor into this healthy zucchini recipe. To bake the zucchini instead of grilling, place in a foil-lined 8-inch-square baking pan and bake at 425°F until tender, 25 to 30 minutes.
More Healthy Recipes

Weight Loss

More Weight Loss
By Brierley Wright, M.S., R.D.
EatingWell Contributor
The Best Breakfasts to Help You Lose Weight
8 Foods to Help You Debloat
By EatingWell Editors
10 Best Snacks for Weight Loss
More Weight Loss

Special Diets

More Special Diets
How to Cut Back on Sneaky Added Sugars
7-Day High-Blood Pressure Meal Plan
9 Healthy Tips for Going Vegan
Eating More Fruits & Vegetables May Help Ward Off Dementia
Best Healthy Gluten-Free Foods (& What to Avoid)
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Meal Plans

More Meal Plans More Meal Plans

Healthy Eating

More Healthy Eating
Delicious Ways to Eat More Vegetables & Fruit
A.M. Amp-Up 30-Day Breakfast Challenge
A+ Eats for a Healthy Back-to-School
Got Halo Top? Just Eat the Real Ice Cream, Says One Dietitian
5 Tips to Throwing a Killer Dinner Party without Breaking a Sweat


More Videos
How to Make Bourbon-Peach Cobbler
How to Make a Healthy Low-Country Boil
How to Make Pineapple Fruit Pizzas
How to Make Hasselback Zucchini “Pizzas”
How to Make Homemade Pizza Dough

Meet the Editors

EatingWell Test Kitchen
Jessie Price
Jim Romanoff
Food Editor
Lisa Valente, M.S., R.D.
Digital Nutrition & News Editor
Victoria Seaver, M.S., R.D., C.D.
Digital Meal Plan Editor